Ingredients
Apple Pie
Apple Crumb
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: apples, cane sugar, unbleached wheat flour, cinnamon, Topping: unbleached wheat flour, butter, brown cane sugar, sea salt
Apple Cranberry Crumb
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: apples, cranberries, cane sugar, unbleached wheat flour, cinnamon, Topping: unbleached wheat flour, butter, brown cane sugar, sea salt
Apple Mince
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: apples, raisins, golden raisins (golden raisins, sulfites), wheat flour, brown cane sugar, lemon zest, orange zest, cinnamon, nutmeg, ginger, cloves, sea salt
Apple Peach
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: apples, peaches, cane sugar, unbleached wheat flour, (optional – cinnamon)
Scarlet Apple
Crust: unbleached wheat flour, butter, spring water, sea
salt Filling: apples, strawberries,
raspberries, cane sugar, unbleached wheat flour, cinnamon
Soused Apple
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: apples, raisins, dried cranberries (cranberries, sugar, sunflower oil), unbleached wheat flour, brown cane sugar, brandy, cinnamon, nutmeg
Banana Cream
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: condensed milk (milk, sugar), free range/organic eggs, cream (contains less than 0.5% of mono and diglycerides, cellulose gum, polysorbate 80, carrageenan), bananas, cornstarch, butter, organic vanilla (organic glycerin, organic vanilla bean), sea salt
Topping: cream, confectionary sugar (powdered cane sugar, cornstarch)
Banoffee Pie
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: condensed milk (milk, sugar), brown cane sugar, butter, fresh banana, cream (cream, contains less than 0.5% of mono and diglycerides, cellulose gum, polysorbate 80, carrageenan), toffee bits (milk chocolate, sugar, cocoa butter, chocolate, skim milk, milk fat, lactose, salt, soy lecithin, natural flavor, palm oil, sunflower oil, butter, almonds), organic vanilla (organic glycerin, organic vanilla bean), sea salt Topping: cream, confectionary sugar (powdered cane sugar, cornstarch)
Black Bottom Banana Cream
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: condensed milk (milk sugar), free range/organic eggs, cream (cream, contains less than 0.5% of mono and diglycerides, cellulose gum, polysorbate 80, carrageenan), bananas, Ghirardelli semi-sweet chocolate (cane sugar, unsweetened chocolate, cocoa butter, whole milk powder, soy lecithin, vanilla extract), butter, cornstarch, organic vanilla (organic glycerin, organic vanilla bean), sea salt Topping: cream, confectionary sugar (powdered cane sugar, cornstarch)
Wild Maine Blueberry
Crust: unbleached wheat flour, butter, spring water, sea salt, Filling: wild Maine blueberries, cane sugar, unbleached wheat flour, lemon zest, cinnamon
Blueberry Crumb
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: wild Maine blueberries, cane sugar, unbleached wheat flour, lemon zest, cinnamon Topping: unbleached wheat flour, butter, brown cane sugar, sea salt
Blueberry Truffle
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: wild Maine blueberries, Ghirardelli dark chocolate (Unsweetened chocolate, cane sugar, cocoa butter, milkfat, soy lecithin, vanilla extract), cane sugar, unbleached wheat flour, cinnamon, lemon zest
Black and Blue
Crust: unbleached wheat flour, butter, spring water, sea salt, Filling: wild Maine blueberries, blackberries, cane sugar, unbleached wheat flour, lemon zest, cinnamon
Bumbleberry
Crust: unbleached wheat flour, butter, spring water, sea salt, Filling: wild Maine blueberries, rhubarb, strawberries, raspberries, cane sugar, unbleached wheat flour
Cherry
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: tart red cherries, sweet dark cherries, cane sugar, unbleached wheat flour, pure almond extract (bitter almond oil, alcohol)
Chocolate Cream
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: 100% cacao, condensed milk (milk, sugar), free range/organic egg, sour cream (cultured cream, enzyme), spring water, butter, organic vanilla (organic glycerin, organic vanilla bean), sea salt Topping: Cream (contains less than 0.5% carrageenan, mono and diglycerides, cellulose gum, polysorbate 80), confectionary cane sugar (cane sugar, cornstarch)
Holiday Chocolate Cream
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: 100% cacao, condensed milk (milk, sugar), free range/organic eggs, sour cream (cultured cream, enzyme), cream (contains less than 0.5% of mono and diglycerides, cellulose gum, polysorbate 80, carrageenan), butter, fresh raspberries, mint leaves, confectionary sugar (cane sugar, cornstarch), organic vanilla (organic glycerin, organic vanilla bean), sea salt
Coconut Chess
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: organic milk, cream (cream, contains less than 0.5% of mono and diglycerides, cellulose gum, polysorbate 80, carrageenan), free range/organic eggs, organic unsweetened coconut, cane sugar, butter, unbleached wheat flour, organic vanilla (organic glycerin, organic vanilla bean), sea salt Topping: Ghirardelli milk chocolate ganache ( cane sugar, unsweetened chocolate, whole milk powder, cocoa butter, soy lecithin, vanilla extract) cream
Coconut Cream
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: condensed milk (milk, sugar) organic unsweetened coconut, spring water, cream (contains less than 0.5% carrageenan, mono and diglycerides, cellulose gum, polysorbate 80), free range/organic egg, cornstarch, butter, organic vanilla (organic glycerin, organic vanilla bean) Topping: cream (contains less than 0.5% carrageenan, mono and diglycerides, cellulose gum, polysorbate 80), confectionary cane sugar, (cane sugar, cornstarch)
Traditional Custard
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: free range/organic eggs, organic milk, cream (contains less than 0.5% carrageenan, mono and diglycerides, cellulose gum, polysorbate 80), cane sugar, organic vanilla, (organic glycerin, organic vanilla bean), nutmeg, sea salt
Butterscotch Custard
Crust: unbleached wheat flour, butter, spring water, sea salt, Filling: free range/organic eggs, cream (contains less than 0.5% carrageenan, mono and diglycerides, cellulose gum, polysorbate 80), organic milk, brown cane sugar, butter, cornstarch, organic vanilla (organic glycerin, organic vanilla bean), sea salt
Maple Custard
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: free range/organic eggs, organic milk, cream (contains less than 0.5% carrageenan, mono and diglycerides, cellulose gum, polysorbate 80), Maine maple syrup, brown cane sugar, organic vanilla (organic glycerin, organic vanilla bean), maple extract (alcohol, pure maple syrup, caramel color), sea salt
Éclair Pie
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: condensed milk (milk, sugar), organic milk, spring water, free range/organic egg, cornstarch, butter, organic vanilla ( organic glycerin, organic vanilla bean) sea salt Topping: Ghirardelli semi-sweet chocolate chips ((cane sugar, unsweetened chocolate, cocoa butter, whole milk powder, soy lecithin, vanilla extract) cream ((contains less than 0.5% carrageenan, mono and diglycerides, cellulose gum, polysorbate 80)
Spirited Eggnog
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: eggnog, (milk, sugar, cream, egg yolks, whey, non-fat milk, guar gum, salt, mono and diglycerides, carrageenan, natural and artificial flavor, annatto and turmeric for color, nutmeg), free range/organic eggs, cane sugar, cream (cream, contains less than 0.5% of mono and diglycerides, cellulose gum, polysorbate 80, carrageenan), spiced rum, gelatin, nutmeg, sea salt, Chocolate curls- Ghirardelli semi-sweet chocolate (cane sugar, unsweetened chocolate, cocoa butter, whole milk powder, soy lecithin, vanilla extract)
Spirited Chocolate Eggnog
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: eggnog, (milk, sugar, cream, egg yolks, whey, non-fat milk, guar gum, salt, mono and diglycerides, carrageenan, natural and artificial flavor, annatto and turmeric for color, nutmeg), free range/organic eggs, cane sugar, cream (cream, contains less than 0.5% of mono and diglycerides, cellulose gum, polysorbate 80, carrageenan), Ghirardelli semi-sweet chocolate (cane sugar, unsweetened chocolate, cocoa butter, whole milk powder, soy lecithin, vanilla extract), spiced rum, gelatin, nutmeg, sea salt, Chocolate Curls- Ghirardelli semi-sweet chocolate, butter
Grasshopper
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: marshmallows, (corn syrup, sugar, cream, modified cornstarch, gelatin, water, dextrose, natural flavors,*tetrasodium pyrophosphate), organic milk, cream (contains less than 0.5% of mono and diglycerides, cellulose gum, polysorbate 80, carrageenan), Crème de Menthe, Crème de Cacao, sea salt, Chocolate Curls- Ghirardelli semi-sweet chocolate (cane sugar, unsweetened chocolate, cocoa butter, whole milk powder, soy lecithin, vanilla extract), butter
Irish Cream
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: marshmallows, (corn syrup, sugar, cream, modified cornstarch, gelatin, water, dextrose, natural flavors, *tetrasodium pyrophosphate), cream (contains less than 0.5% of mono and diglycerides, cellulose gum, polysorbate 80, carrageenan), organic milk, Bailey’s Irish Cream, sea salt, Chocolate Curls – Ghirardelli semi-sweet chocolate, butter
* tetrasodium pyrophosphate is a salt and whipping agent
Key Lime
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: condensed milk (milk, sugar), free range/organic eggs, lime juice and zest, lemon juice and zest, cream (contains less than 0.5% carrageenan, mono and diglycerides, cellulose gum, polysorbate 80), organic coconut, gelatin, sea salt
Holiday Key Lime
Key Lime pie topped with pretty red pomegranate seeds
Lemon Meringue
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: free range/organic egg yolks, lemon zest and juice, spring water, cane sugar, cornstarch, butter, sea salt Meringue: *meringue powder (corn starch, powdered egg whites, sugar, gum arabic, *calcium sulfate, citric acid, potassium acid tartrate, artificial flavor, *silicon dioxide), cane sugar, spring water
* I use meringue powder to avoid raw egg whites.
The egg whites in the meringue powder are pasteurized
and make a flavorful, fluffy, and stable meringue.
* silicon dioxide is a natural compound used as an anti-caking agent
* calcium sulfate is a calcium salt used to balance acidity, act as a stabilizer
and other uses.
Maple Walnut
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: walnuts, corn syrup (contains salt and vanilla extract) Maine maple syrup, brown cane sugar, free range/organic eggs, butter, maple extract (alcohol, pure maple syrup, caramel color), sea salt
Midnight Berry
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: wild Maine blueberries, blackberries, raspberries, cane sugar, unbleached wheat flour
Peach
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: peaches, cane sugar, unbleached wheat flour, lemon zest
Peach Crumb
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: peaches, unbleached wheat flour, cane sugar, lemon zest Topping: unbleached wheat flour, butter, brown cane sugar, sea salt
Peach Almond Crumb
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: peaches, cane sugar, unbleached wheat flour, lemon zest Topping: unbleached wheat flour, butter, brown cane sugar, almonds, pure almond extract (alcohol, bitter almond oil), lemon zest, sea salt
Royal Peach
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: peaches, wild Maine blueberries, cane sugar, wheat flour, lemon zest
Peach Raspberry
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: peaches, raspberries, cane sugar, unbleached wheat flour, lemon zest
Tropical Peach
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: peaches, golden pineapple (with citric acid), cane sugar, unbleached wheat flour
Peanut Butter Dream
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: natural peanut butter, cream (contains less than 0.5% carrageenan, mono and diglycerides, cellulose gum, polysorbate 80), cream cheese (pasteurized milk, and cream, salt, carob bean gum, cheese culture), powdered cane sugar (cane sugar, cornstarch) Topping: Ghirardelli semi-sweet chocolate (cane sugar, unsweetened chocolate, cocoa butter, whole milk powder, soy lecithin, vanilla extract), cream
Pecan
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: pecans, corn syrup (contains salt and vanilla extract) cane sugar, free range/organic eggs, butter, sea salt
Deluxe Pecan
Pecan pie with cream ((contains less than 0.5% carrageenan, mono and diglycerides, cellulose gum, polysorbate 80), and brandy
Bourbon Pecan
Pecan pie with brown cane sugar and bourbon
Chocolate Pecan
Pecan pie with 100% cacao, and evaporated milk (contains dipotassium phosphate, carrageenan, dextrose, vitamin D)
Kentucky Pecan
Pecan pie with bourbon and Ghirardelli semi-sweet chocolate (cane sugar, unsweetened chocolate, cocoa butter, whole milk powder, soy lecithin, vanilla extract)
Pear Ginger
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: fresh pears, cane sugar, unbleached wheat flour, candied ginger (ginger, sugar, sodium metabisulfite, - a sulfite used as a preservative) ) orange marmalade (high fructose corn syrup, corn syrup, orange peel, orange juice, fruit pectin, citric acid, natural orange flavor)
Pumpkin
Crust: unbleached wheat flour, butter, spring water, sea salt, Filling: pure pumpkin puree, evaporated milk (contains dipotassium phosphate, carrageenan, dextrose, vitamin D) brown cane sugar, free range/organic eggs, butter, unbleached wheat flour, cinnamon, ginger, nutmeg, cloves, sea salt
Raspberry
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: raspberries, cane sugar, unbleached wheat flour
Razzleberry
Crust: unbleached wheat flour, butter, spring water, sea salt, Filling: wild Maine blueberries, raspberries, unbleached wheat flour, cane sugar,
Rhubarb
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: rhubarb, cane sugar, unbleached wheat flour
Strawberry Rhubarb
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: strawberries, rhubarb, cane sugar, unbleached wheat flour
Chocolate Covered Strawberry
Crust: unbleached wheat flour, butter, spring water, sea salt, Filling: strawberries, cane sugar, unbleached wheat flour Topping: Ghirardelli dark chocolate (Unsweetened chocolate, cane sugar, cocoa butter, milkfat, soy lecithin, vanilla extract), cream (contains less than 0.5% carrageenan, mono and diglycerides, cellulose gum, polysorbate 80)
Summer in Maine
Crust: unbleached wheat flour, butter, spring water, sea
salt Filling: wild Maine blueberries,
strawberries, blackberries, raspberries, cane sugar, unbleached wheat flour
Sweet Potato Pie
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: organic sweet potato puree, organic milk, organic/free range eggs, cane sugar, butter, cinnamon, ginger, nutmeg, cloves
Wildberry
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: wild Maine blueberries, strawberries, raspberries, cane sugar, unbleached wheat flour
Cran-Wildberry
Crust: unbleached wheat flour, butter, spring water, sea salt Filling: wild Maine blueberries, strawberries, raspberries, cranberries, cane sugar, unbleached wheat flour
* Cane sugar is sugar from sugar cane not from sugar beets.
It is estimated that 95% of sugar beets are genetically modified.
Currently, all sugar cane produced in the US is considered non-GMO.
Many prefer the flavor profile of cane sugar over beet sugar.
* Polysorbate 80 is an emulsifier
used in pharmaceuticals, food, and cosmetics
* Mono and Diglycerides are typically based on oils and fats found in nature
and are used as an emulsifier and stabilizer
* Carrageenan is derived from red seaweed and used as a thickener and
emulsifier
* Cellulose Gum is produced from the structural parts of certain plants
and is used to stabilize and thicken
* Dipotassium Phosphate is a water-soluble salt which contains potassium and phosphate.
In food it is used for emulsifying and for antioxidation